Apples of North America

Temporarily out of stock

The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, and ciders. And there is a vast world of varieties that goes beyond the common grocery store offerings of Red Delicious and Granny Smith. With names like American Beauty, Carter's Blue, and Fallawater, and flavours ranging from sweet to tart, this treasure trove of unique apples is ripe for discovery. There is no better guide through this tasty world than Tom Burford, whose family has grown apples in the Blue Ridge Mountains since 1715. The book is brimming with beautiful portraits of heirloom and modern apples of merit, each accompanied by distinguishing characteristics and common uses. As the view broadens to the orchard, you will find information on planting, pruning, grafting, and more. The exploration of the apple culminates with an overview of the fruit's transformative capabilities when pressed, fermented, cooked, or dried. This wonderful reference will encourage you to seek out new flavours and to give the apple the respect it deserves. It may even inspire you to carve out the space for an orchard of your own.

ISBN: 9781604692495
Author: BURFORD, TOM
Format: Hardcover
Publication date: 24/09/2013
RRP: $44.99
Pages: 300
Dimension: 238mm X 213mm
Imprint: Timber Press