Complete Chile Pepper Book: A Gardener’s Guide to Choosing, Growing, Preserving, and Cooking

Temporarily out of stock

The Complete Chile Pepper Book, by world-renowned chile experts Dave DeWitt and Paul W. Bosland, shares detailed profiles of the one hundred most popular chile varieties and include information on how to grow and cultivate them successfully, along with tips on planning, garden design, growing in containers, dealing with pests and disease, and breeding and hybridizing. Techniques for processing and preserving include canning, pickling, drying, and smoking. Eighty-five mouth-watering recipes show how to use the characteristic heat of chile peppers in beverages, sauces, appetizers, salads, soups, entrees, and desserts.

ISBN: 9781604695809
Author: DEWITT / BOSLAND
Format: Paperback
Publication date: 22/07/2014
RRP: $29.99
Pages: 336
Dimension: 210mm X 210mm
Imprint: Timber Press