Grow 15 Herbs for the Kitchen: Storey’s Country Wisdom Bulletin A.61

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No kitchen should be without these fifteen beautiful, versatile, aromatic, and savoury wonders of the culinary world. These herbs form the backbone of the quintessential kitchen garden and are the flavourful basis for many a delectable dish. If you're looking for simple ways to spice up your cooking, these herbs are your answer. Of course, the best way to get to know herbs--and to guarantee yourself of their fine quality--is to grow them yourself. Whether you own acres in the country or a studio apartment in the city, you can cultivate, harvest, preserve, and use these herbs with minimal effort--and Grow 15 Herbs for the Kitchen will show you how!

ISBN: 9780882662756
Author: FELTY, SHERYL L.
Format: Paperback
Publication date: 08/01/1983
RRP: $5.99
Pages: 32
Dimension: 216mm X 140mm
Imprint: Storey Publishing